by Amy Bradley While I'm a huge pumpkin fan, there is more to fall than pumpkin flavored everything. It's also apple season! I don't make many bundt cakes as I've had a lot of trouble with them in the past, but I decided to give it another shot. I wanted to create something a little … Continue reading Apple Chai Spice Bundt Cake
Category: Sweet Recipes
Pumpkin Donuts with Maple Glaze
by Amy Bradley I'm going to open with a bit of a controversial statement: fall is the absolute best time of year. The air is crisp, the leaves turn beautiful colors here in Pennsylvania, and most importantly you get to indulge in some amazing fall flavors. After all, the biggest food-centric holiday for the U.S. … Continue reading Pumpkin Donuts with Maple Glaze
Pistachio Whoopie Pies
by Amy Bradley Mike started dabbling in the world of sweet baked goodies in recent weeks. I had originally wanted to create pistachio ice cream, but just never got around to it, so there was a surplus of pistachios in the house. One evening we were both craving sweets, so Mike decided to create the … Continue reading Pistachio Whoopie Pies
Java Chip Ice Cream
by Amy Bradley Did you know that August is National Coffee Month? It inspired me to try my hand at making some coffee ice cream. Mike suggested adding the mini chips, creating Java Chip ice cream (a la Starbucks). Yea, we waited until the last day of "coffee month", but better late than never, right? … Continue reading Java Chip Ice Cream
5 Easy Ways to Decorate Cupcakes
by Amy Bradley Welcome to the third and final blog post in our sweet series! Making beautiful cupcakes does not need to be difficult. With just a few key piping tips, you can create a wide array of toppers. This quick video demonstrates five different decorating techniques, using only five piping tips. What you'll need: … Continue reading 5 Easy Ways to Decorate Cupcakes
Very Vanilla Cupcakes
by Amy Bradley Welcome to part 2 of our sweet blog series - what you've been waiting for - cupcakes! Not just any cupcakes. The most fluffy and moist vanilla cupcakes. There are a few things in this recipe that aid in achieving fluffy and moist texture. First, cake flour - it contains less protein … Continue reading Very Vanilla Cupcakes
Vanilla Buttercream Frosting
by Amy Bradley Welcome to part one of a sweet series of blog posts... I have been a chocolate lover for most of my life. I've just never gravitated towards vanilla. I found it boring and kind of bland. It was only recently that I started to make vanilla treats and I figured out the … Continue reading Vanilla Buttercream Frosting